Grape Nuts Cookies

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Prep Time: 10 Min

Total Time: 25 Min

Servings: 27 cookies

Ingredients

  • 1/2 cup softened butter
  • 1/2 cup firmly packed dark brown sugar
  • 1/2 cup granulated sugar
  • 3 Tbsp. honey
  • 2 eggs
  • 2 tsp. vanilla
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 cups rolled oats
  • 1 cup flour
  • 1 cup Post Grape-Nuts cereal

Directions

  1. Preheat oven to 350 degrees
  2. Beat butter and sugar in large bowl with electric mixer on medium speed until smooth. Add honey, eggs, and vanilla; mix well.
  3. Add baking soda, salt, rolled oats, flour, and Post Grape-Nuts. Combine until just mixed.
  4. Drop rounded tablespoonfuls of dough, 2 inches apart onto lined or greased cookie sheets. Bake for 10-14 minutes or until golden brown.
  5. Cool 2-3 minutes; remove from baking sheets. Cool completely on wire racks. Enjoy.
  6. Once cooled, store these cookies in an airtight container at room temperature.

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