Frozen Pebbles Roll

Select the number of stars to rate this recipe Thanks for rating this recipe | Show average rating
Average based on 395 ratings | Rate this recipe

Prep Time: 30 Min

Total Time: 300 Min

Servings: 1 roll



  1. Line 15x10x1-inch baking pan with wax paper. Spread yogurt into 9x6-inch rectangle in prepared pan. Freeze 30 min.
  2. Arrange bananas along one long side of the yogurt rectangle. Starting at side with bananas, roll up yogurt into log, carefully removing wax paper as you roll. Cover with wax paper. Freeze at least 4 hours or overnight.
  3. Coat yogurt roll evenly with cereal just before serving. Cut into 3/4-inch-thick slices. Store leftover dessert in freezer.

Tips and Suggestions

Special Extra: Prepare as directed, using your favorite flavor of frozen yogurt, such as strawberry or chocolate.

Nutrition Bonus: Delight your senses with this low-fat dessert, a lively mix of crunchy cereal, frozen bananas and creamy yogurt.


@Dictionary["Disqus - comments powered by"] Disqus

Back to top