Post has been a part of breakfast for more than 100 years. For generations, we’ve remained dedicated to helping families bring home goodness, and we’ll maintain that commitment for generations to come. Explore this section to learn more about our company.

Menu

Chocolate Crunch Squares

Select the number of stars to rate this recipe Thanks for rating this recipe | Show average rating
  • &nbps;
Average based on 1 ratings | Rate this recipe

Prep Time: 5 Min

Total Time: 24 Min

Makes: 16 servings

Ingredients

  • 1 Tbsp. butter or margarine
  • 3 cups (1/2 of 10-1/2-oz. pkg.) miniature marshmallows
  • 1/2 cup peanut butter, divided
  • 4 cups Honey Bunches of Oats Cereal
  • 4 squares semi-sweet chocolate

Directions

  1. Grease 8-inch square pan lightly. Microwave butter and marshmallows in large microwaveable bowl on high 30 sec.; stir. Microwave 30 sec. or until marshmallows are melted when stirred.
  2. Reserve 2 Tbsp. peanut butter for frosting; set aside. Stir remaining peanut butter into marshmallow mixture. Immediately add cereal; toss until well coated. Press mixture into prepared pan.
  3. Microwave chocolate and reserved 2 Tbsp. peanut butter in microwaveable bowl 1 to 1-1/2 min., stirring after 30 sec. Stir until chocolate is completely melted and mixture is smooth. Pour over cereal mixture; spread to cover. Refrigerate 15 min. until frosting is set. Cut into 16 squares.

Tips and Suggestions

Substitute: Prepare as directed, using 4 cups Post Alpha-Bits Wholesome Oat & Corn Cereal.

Special Extra: Add 1/2 cup peanuts with cereal to make an extra-peanutty treat.

Make it Easy: To pat cereal mixture into pan easily, lightly spray finger tips with cooking spray.

Comments

comments powered by Disqus

Back to top