Caramel Balls

Select the number of stars to rate this recipe Thanks for rating this recipe | Show average rating
Average based on 626 ratings | Rate this recipe

Prep Time: 15 Min

Total Time: 20 Min

Servings: 7 servings



  1. Microwave caramels and water in medium microwavable bowl on high 1-1/2 to 2 minutes or until caramels are completely melted, stirring after each .
  2. Stir in 1-1/2 cups of the cereal. With hands slightly moistened with cold water, shape cereal mixture into 21 small balls, each about 1 inch in diameter.
  3. Crush remaining 1/2 cup cereal; place in shallow dish. Roll cereal balls in cereal until evenly coated.

Tips and Suggestions

Use Your Stove: Melt caramels with water in heavy saucepan on low heat, stirring frequently until caramels are completely melted. Continue as directed.

Family Fun: When kids help out in the kitchen, it's a great time to teach them first-hand about food safety. In addition to washing hands thoroughly before starting, make sure long hair is pulled back. If shaping food by hand, as with the Caramel Balls, caution children not to lick their fingers or put their hands in their mouths during preparation.


@Dictionary["Disqus - comments powered by"] Disqus

Back to top